There’s no better time to start baking than at the weekend while in quarantine! Take a look at our simple Banana Bread recipe!


140g Butter
140g Caster Sugar
140g Plain Flour
1tsp Baking Powder
2 Large Eggs
2 Very Ripe Bananas, mashed

1. Pre-heat your oven to 160C fan, or 180C convection
2. Line a 2lb loaf tin
3. Cream together the butter and sugar
4. Beat in the 2 eggs
5. Fold in the flour, baking powder and bananas
6. Bake for 30 minutes, with the first 20 minutes under foil


Presenter Amie Woodyatt
Camera Joshua Gray
Editor Joshua Gray
Executive Producer Joshua Gray


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